Time to try out shaving like a MAN.
The Merkur razor seems a little shorter than I thought it would be, but the weight is nice. Will report later this weekend.
(Pictured: Merkur HD #34C, RazoRock Alum Block)
(Not Pictured: The Art of Shaving Cream, The Art of Shaving Brush from 4 Elements Starter Kit)
are they painful to wear? or something?
Very.
They look very harmless but the aligners pull quite a bit on the teeth. The discomfort in the first ~3 days of each new set is pretty bad. I had to stick to very soft foods and my appetite in general was suppressed. I have to remove the retainers to eat but removing them in those first few days feels like you’re trying to rip out your teeth.
After a week it eases up but then it’s just another week or a few days before you pop in the next set of aligners. A constant cycle of pain.
Rice Salad
INGREDIENTS
Brown Rice
Piquillo Peppers
Canned Tuna
Basil
Parsley
Lemon
DEVELOPMENT
Boil the rice according to package directions and let cool slightly at room temperature.
Chop the red peppers and chop the basil and parsley.
Mix rice with peppers, canned tuna and herbs and sprinkle with lemon juice.
Chilled Raspberry Shooters
Ingredients (makes 6):
- 2 tablespoons plus 2 teaspoons cranberry juice
- 2 tablespoons plus 2 teaspoons sugar
- 3 pints plus 6 fresh raspberries, divided
- 2/3 cups french vanilla yogurt
- 1 tablespoon whipped topping, divided
(Source: icancookthat.org)
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saving the world one bit[e] at a time
Raspberry and hazelnut Eton mess
Ingredients
- 4tbsp chopped hazelnuts
- 115g raspberries
- 4tbsp hazelnut-flavoured liqueur, such as Frangelico (optional)
- 250ml double cream
- 1/4tsp vanilla extract
- 2 ready-made meringue nests or 4 meringues, broken into small pieces
Method
Pear crumble with chocolate chunks and hazelnuts
- 1kg (4-5) ripe pears, peeled, cored and chopped into 1cm pieces
- Grated zest and juice of 1 unwaxed lemon
- 100g milk chocolate, roughly chopped
- 50g light brown soft sugar
For the crumble
- 100g plain flour
- 50g butter, chilled and diced
- 50g light brown soft sugar
- ½ x 100g pack roasted chopped hazelnuts
Method
Bake an Egg in an Avocado for a Fast and Healthy Breakfast Treat
Instructions:
preheat oven to 425, have cast iron pan in there
Slice avocado in half, take out pit
take pan out, put avocado half on, crack egg in
put whatever you want on top
place in oven and cook till your eggs [are done how you] desire
(via reddit)




